Hộp quà kẹo caramel sô cô la muối Himalaya

The salt hits just right against the smooth milk chocolate, and the caramels are soft enough to melt without any effort. I kept going back for "just one more" until the box was embarrassingly empty.

The vanilla really comes through in those soft caramels, and the salt hits just right against the chocolate. I've already eaten half the box myself, they're dangerously smooth.

Bought these as a thank-you gift and ended up stealing a few myself—the Madagascan vanilla really comes through in the cream caramel. The chocolate coating is smooth and the salt hits at the very end, which makes them dangerously easy to finish.